Six years ago, my friend, LIZ, had a great idea to start a soup group that helps to pass through the long and dark winter.
Her pitch was simple. We host a soup dinner at home every month or two months. That’s it!
We loved dinner so much that we continued to go through spring, summer, autumn and next winter. I was very grateful for this kind of repetition. Especially when it is difficult, it feels like a heartbeat. (I think it can be similar to what the church feels from the view of the same people in a conscious way.) Last week, we headed to Linsey’s house, where she created a rich and delicious corn soup.
We always leave the night with books recommendation, career insights, and parenting stories. Manicure. (Do you remember GISELA’s shell pink?)
Because Linsey’s corn soup was so good, I asked her to share her non -recipe. Go here:
Seasonal season that likes soute carrots, onions and tacos (Taco seasoning mix is fine!). Put the chopped chicken breast in brown. Then add bone broth, diced tomatoes (very valuable to find a type of fire!) And green chili. Add lime juice to taste and add a spoonful of sour cream. Avocado, Cilanto, Lime, cheddar cheese, black beans, corn, green onions, sour cream, corn chip, etc.
(Your favorite other soup recipe? I’m always looking for something good!)
Soup Group, EST. 2019
Interlooper Toby is holding a court one evening.)
I like it and it’s so simple! thought? Would you like to host the soup group? Do you host different types of meetings, book clubs or running groups? I want to hear… XOXOXO
PS hosts an article club Four ways to learn how to deepen friendship.